Steakhouse vs. Chophouse — What's the Difference?

A steakhouse, steak house, or chophouse refers to a restaurant that specializes in steaks and chops, found mainly in North America. Modern steakhouses may also carry other cuts of meat including poultry, roast prime rib, and veal, as well as fish and other seafood.

A restaurant that specializes in serving steaks and chops of meat.

A restaurant that specializes in beefsteak dishes.

An inexpensive restaurant that specializes in chops or steaks; a steakhouse.

A restaurant that specializes in good cuts of meat, particularly steak.

(Nigeria) Any restaurant.

A restaurant that specializes in steaks

A custom house in China where transit duties are levied.

A house where chops, etc., are sold; an eating house.

A customhouse where transit duties are levied.

A restaurant that specializes in steaks