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Lobster vs. Scampi — What's the Difference?

Lobster vs. Scampi — What's the Difference?

Difference Between Lobster and Scampi

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Lobster

Lobsters are a family (Nephropidae, sometimes also Homeridae) of large marine crustaceans. Lobsters have long bodies with muscular tails, and live in crevices or burrows on the sea floor.

Scampi

Scampi, also called Dublin Bay Prawn or Norway Lobster (Nephrops norvegicus), is an edible lobster of the order Decapoda. It is widespread in the Mediterranean and northeastern Atlantic, from North Africa to Norway and Iceland, and is a gastronomic delicacy.

Lobster

Any of several edible marine decapod crustaceans of the family Nephropidae, especially of the genus Homarus, having stalked eyes, long antennae, a pair of large pincers, and a cylindrical body.

Scampi

Large shrimp broiled or sautéed and served in a garlic and butter sauce.

Lobster

Any of several similar crustaceans, such as a spiny lobster.
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Scampi

See langoustine.

Lobster

The flesh of a lobster used as food.

Scampi

Served in a garlic and butter sauce
Lobster scampi.

Lobster

To catch or try to catch lobsters.

Scampi

A Norway lobster (Nephrops norvegicus).

Lobster

Red-colored, especially from a sunburn.
Red as a lobster

Scampi

Any member of a similar species of genus Nephrops or similar prawns.

Lobster

A crustacean of the Nephropidae family, dark green or blue-black in colour turning bright red when cooked, with a hard shell and claws, which is used as a seafood.

Scampi

Plural of scampo

Lobster

A crustacean of the Palinuridae family, pinkish red in colour, with a hard, spiny shell but no claws, which is used as a seafood.

Scampi

Large shrimp sauteed in oil or butter and garlic

Lobster

A soldier or officer of the imperial British Army (due to their red or scarlet uniform).

Lobster

(slang) An Australian twenty dollar note, due to its reddish-orange colour.

Lobster

To fish for lobsters.

Lobster

Any large macrurous crustacean used as food, esp. those of the genus Homarus; as the American lobster (Homarus Americanus), and the European lobster (Homarus vulgaris). The Norwegian lobster (Nephrops Norvegicus) is similar in form. All these have a pair of large unequal claws. The spiny lobsters of more southern waters, belonging to Palinurus, Panulirus, and allied genera, have no large claws. The fresh-water crayfishes are sometimes called lobsters.

Lobster

As a term of opprobrium or contempt: A gullible, awkward, bungling, or undesirable person.

Lobster

Flesh of a lobster

Lobster

Any of several edible marine crustaceans of the families Homaridae and Nephropsidae and Palinuridae

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