A type of white bean used in Italian cooking.
Wide tubes of pasta filled with a savoury stuffing and baked in the oven.
a tubular pasta filled with meat or cheese.
tubular pasta filled with meat or cheese
Cannelloni (pronounced [kannelˈloːni]; Italian for ) are a cylindrical type of lasagna generally served baked with a filling and covered by a sauce in Italian cuisine. Popular stuffings include spinach and ricotta or minced beef.