Sausage vs. Scrapple — What's the Difference?
Difference Between Sausage and Scrapple
ADVERTISEMENT
Compare with Definitions
Sausage
A sausage is a type of meat product usually made from ground meat, often pork, beef, or poultry, along with salt, spices and other flavourings. Other ingredients such as grains or breadcrumbs may be included as fillers or extenders.
Scrapple
Scrapple, also known by the Pennsylvania Dutch name Pannhaas or "pan rabbit", is traditionally a mush of pork scraps and trimmings combined with cornmeal and wheat flour, often buckwheat flour, and spices. The mush is formed into a semi-solid congealed loaf, and slices of the scrapple are then pan-fried before serving.
Sausage
An item of food in the form of a cylindrical length of minced pork or other meat encased in a skin, typically sold raw to be grilled or fried before eating.
Scrapple
A mush of ground pork and cornmeal that is set in a mold and then sliced and fried.
Sausage
Used as an affectionate form of address, especially to a child
‘Silly sausage,’ he teased
ADVERTISEMENT
Scrapple
A tool for scraping.
Sausage
Finely chopped and seasoned meat, especially pork, usually stuffed into a prepared animal intestine or other casing and cooked or cured.
Scrapple
A mush of pork scraps, particularly head parts, and cornmeal or flour, which is boiled and poured into a mold, where the rendered gelatinous broth from cooking jells the mixture into a loaf.
Sausage
A small cylinder-shaped serving of this meat.
Scrapple
To scrape or grub around.
Sausage
A food made of ground meat (or meat substitute) and seasoning, packed in a section of the animal's intestine, or in a similarly cylindrical shaped synthetic casing; a length of this food.
Scrapple
An article of food made by boiling together bits or scraps of meat, usually pork, and flour or Indian meal.
Sausage
A sausage-shaped thing.
Sausage
Penis.
Sausage
(informal) A term of endearment.
My little sausage
Sausage
A saucisse.
Sausage
(engineering) To form a sausage-like shape, with a non-uniform cross section.
Sausage
An article of food consisting of meat (esp. pork) minced and highly seasoned, and inclosed in a cylindrical case or skin usually made of the prepared intestine of some animal.
Sausage
A saucisson. See Saucisson.
Sausage
Highly seasoned minced meat stuffed in casings
Sausage
A small nonrigid airship used for observation or as a barrage balloon
Share Your Discovery
Previous Comparison
Tenor vs. ToneNext Comparison
Bookmark vs. Bookmarker