Sausage vs. Scrapple

Views: 392
  • Sausage (noun)

    A food made of ground meat (or meat substitute) and seasoning, packed in a section of the animal's intestine, or in a similarly cylindrical shaped synthetic casing; a length of this food.

  • Sausage (noun)

    A sausage-shaped thing.

  • Sausage (noun)


  • Sausage (noun)

    A term of endearment.

    "my little sausage"

    "Silly sausage."

  • Sausage (noun)

    A saucisse.

  • Sausage (verb)

    To form a sausage-like shape, with a non-uniform cross section.

  • Scrapple (noun)

    A tool for scraping.

  • Scrapple (noun)

    A mush of pork scraps, particularly head parts, and cornmeal or flour, which is boiled and poured into a mold, where the rendered gelatinous broth from cooking jells the mixture into a loaf.

  • Scrapple (verb)

    To scrape or grub around.

Oxford Dictionary
  • Sausage (noun)

    An article of food consisting of meat (esp. pork) minced and highly seasoned, and inclosed in a cylindrical case or skin usually made of the prepared intestine of some animal.

  • Sausage (noun)

    A saucisson. See Saucisson.

  • Scrapple (noun)

    An article of food made by boiling together bits or scraps of meat, usually pork, and flour or Indian meal.

Webster Dictionary
Princeton's WordNet

Sausage Illustrations

Scrapple Illustrations

Popular Comparisons

Latest Comparisons

Trending Comparisons