Sausage vs. Frankfurter

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  • Sausage (noun)

    A food made of ground meat (or meat substitute) and seasoning, packed in a section of the animal's intestine, or in a similarly cylindrical shaped synthetic casing; a length of this food.

  • Sausage (noun)

    A sausage-shaped thing.

  • Sausage (noun)


  • Sausage (noun)

    A term of endearment.

    "my little sausage"

    "Silly sausage."

  • Sausage (noun)

    A saucisse.

  • Sausage (verb)

    To form a sausage-like shape, with a non-uniform cross section.

  • Frankfurter (noun)

    A moist sausage of soft, even texture and flavor, often made from mechanically recovered meat or meat slurry.

Oxford Dictionary
Webster Dictionary
  • Sausage (noun)

    highly seasoned minced meat stuffed in casings

  • Sausage (noun)

    a small nonrigid airship used for observation or as a barrage balloon

  • Frankfurter (noun)

    a smooth-textured sausage of minced beef or pork usually smoked; often served on a bread roll

Princeton's WordNet

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