Kitchen vs. Scullery - What's the difference?

Main Difference

The main difference between Kitchen and Scullery is that the Kitchen is a space primarily used for preparation and storage of food and Scullery is a room in a house traditionally used for washing up dishes.

Wikipedia

  • Kitchen

    A kitchen is a room or part of a room used for cooking and food preparation in a dwelling or in a commercial establishment. A modern residential kitchen is typically equipped with a stove, a sink with hot and cold running water, a refrigerator, and it also has counters and kitchen cabinets arranged according to a modular design. Many households have a microwave oven, a dishwasher and other electric appliances. The main function of a kitchen is serving as a location for storing, cooking and preparing food (and doing related tasks such as dishwashing), but it may also be used for dining, entertaining and laundry. Naturally, the design and building of kitchens is a huge market all over the world. The United States are expected to generate $47,730m in the kitchen furniture industry for 2018 alone.Commercial kitchens are found in restaurants, cafeterias, hotels, hospitals, educational and workplace facilities, army barracks, and similar establishments. These kitchens are generally larger and equipped with bigger and more heavy-duty equipment than a residential kitchen. For example, a large restaurant may have a huge walk-in refrigerator and a large commercial dishwasher machine. In some instances commercial kitchen equipment such as commercial sinks are used in household settings as it offers ease of use for food preparation and high durability.In developed countries, commercial kitchens are generally subject to public health laws. They are inspected periodically by public-health officials, and forced to close if they do not meet hygienic requirements mandated by law.

  • Scullery

    A scullery is a room in a house, traditionally used for washing up dishes and laundering clothes, or as an overflow kitchen. Tasks performed in the scullery include cleaning dishes and cooking utensils (or storing them), occasional kitchen work, ironing, boiling water for cooking or bathing, and soaking and washing clothes. Sculleries contain hot and cold sinks, sometimes slop sinks, drain pipes, storage shelves, plate racks, a work table, various coppers for boiling water, tubs, and buckets.The term "scullery" has fallen into disuse in North America, as laundry takes place in a utility room or laundry room. The term continues in use in its original sense in Britain and Ireland amongst the middle classes, or as an alternative term for kitchen in some regions of Britain, typically Northern Ireland, North East England and Scotland, or in designer kitchens.In United States military facilities and most commercial restaurants, a "scullery" refers to the section of a dining facility where pots and pans are scrubbed and rinsed (in an assembly line style). It is usually near the kitchen and the serving line.

Wiktionary

  • Kitchen (noun)

    A room or area for preparing food.

  • Kitchen (noun)

    Cuisine.

  • Kitchen (noun)

    The nape of a person's hairline, often referring to its uncombed or "nappy" look.

  • Kitchen (noun)

    The percussion section of an orchestra.

  • Kitchen (noun)

    A utensil for roasting meat.

    "a tin kitchen"

  • Kitchen (noun)

    In a domesticated or uneducated form (of a language).

  • Kitchen (noun)

    Anything eaten as a relish with bread, potatoes, etc.

  • Kitchen (verb)

    To do kitchen work; to prepare food.

  • Kitchen (verb)

    To embellish a basic food; to season, add condiments, etc.

  • Kitchen (verb)

    To embellish; to dress up.

  • Scullery (noun)

    A small washing up and other domestic chores are done.

Webster Dictionary

  • Kitchen (noun)

    A room equipped for cooking food; the room of a house, restaurant, or other building appropriated to cookery.

  • Kitchen (noun)

    A utensil for roasting meat; as, a tin kitchen.

  • Kitchen (noun)

    The staff that works in a kitchen.

  • Kitchen

    To furnish food to; to entertain with the fare of the kitchen.

  • Scullery (noun)

    A place where dishes, kettles, and culinary utensils, are cleaned and kept; also, a room attached to the kitchen, where the coarse work is done; a back kitchen.

  • Scullery (noun)

    Hence, refuse; filth; offal.

Princeton's WordNet

  • Kitchen (noun)

    a room equipped for preparing meals

  • Scullery (noun)

    a small room (in large old British houses) next to the kitchen; where kitchen utensils are cleaned and kept and other rough household jobs are done

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