Bakehouse vs. Bakery — What's the Difference?

A building or an apartment used for the preparing and baking of bread and other baked goods.

A bakery is an establishment that produces and sells flour-based food baked in an oven such as bread, cookies, cakes, pastries, and pies. Some retail bakeries are also categorized as cafés, serving coffee and tea to customers who wish to consume the baked goods on the premises.

A building principally containing ovens.

A place where products such as bread, cake, and pastries are baked or sold. Also called bakeshop.

Bakery.

A shop in which bread (and often other baked goods such as cakes) is baked and/or sold.

A house for baking; a bakery.

The trade of a baker.

A workplace where baked goods (breads and cakes and pastries) are produced or sold

The trade of a baker.

A place for baking bread; a bakehouse.

A workplace where baked goods (breads and cakes and pastries) are produced or sold