Avocado vs. Papaya — What's the Difference?
Difference Between Avocado and Papaya
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Compare with Definitions
Avocado
The avocado (Persea americana), a tree likely originating from south-central Mexico, is classified as a member of the flowering plant family Lauraceae. The fruit of the plant, also called an avocado (or avocado pear or alligator pear), is botanically a large berry containing a single large seed.
Papaya
The papaya (, US: ) (from Carib via Spanish), papaw, () or pawpaw () is the plant Carica papaya, one of the 22 accepted species in the genus Carica of the family Caricaceae. Its origin is in the tropics of the Americas, perhaps from Central America and southern Mexico.
Avocado
A pear-shaped fruit with a rough leathery skin and smooth, oily edible flesh
Serve with slices of avocado
A salad of avocados and oranges
Papaya
An evergreen tropical American tree (Carica papaya) with a crown of large lobed leaves, widely cultivated for its large yellow edible fruit.
Avocado
The tropical evergreen tree that bears the avocado, native to Central America and widely cultivated elsewhere.
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Papaya
The fruit of this tree, having soft pink to orange flesh and numerous small black seeds. In both senses also called pawpaw.
Avocado
A tropical American tree (Persea americana) having oval or pear-shaped fruit with leathery skin, yellowish-green flesh, and a large seed.
Papaya
A tropical American evergreen tree, Carica papaya, having large, yellow, edible fruit.
Avocado
The edible fruit of this tree. Also called alligator pear, avocado pear.
Papaya
The fruit of this tree.
Avocado
A dull green.
Papaya
An orange colour, like that of papaya flesh.
Avocado
The large, usually yellowish-green or black, savory fruit of the avocado tree.
Papaya
A tree (Carica Papaya) of tropical America, belonging to the order Passifloreæ; called also papaw and pawpaw. It has a soft, spongy stem, eighteen or twenty feet high, crowned with a tuft of large, long-stalked, palmately lobed leaves. The milky juice of the plant is said to have the property of making meat tender.
Avocado
The avocado tree, Persea americana, of the laurel family.
Papaya
The fruit of the papaya tree; it is a dull orange-colored, melon-shaped fruit, which is eaten both raw and cooked or pickled. The fruit contains papain, a protease.
Avocado
A dark chartreuse colour, like the colour of the skin of an avocado.
Papaya
Tropical American shrub or small tree having huge deeply palmately cleft leaves and large oblong yellow fruit
Avocado
Of a dull yellowish-green colour.
Papaya
Large oval melon-like tropical fruit with yellowish flesh
Avocado
The pulpy fruit of Persea gratissima, a tree of tropical America. It is about the size and shape of a large pear; - called also avocado pear, alligator pear, midshipman's butter.
Avocado
A pear-shaped tropical fruit with green or blackish skin and rich yellowish pulp enclosing a single large seed
Avocado
Tropical American tree bearing large pulpy green fruits
Avocado
Of the dull yellowish green of the meat of an avocado
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