VS.

Seltzer vs. Cider

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Seltzernoun

carbonated water

Cidernoun

An alcoholic, often sparkling (carbonated) beverage made from fermented apples; hard cider; apple cider

Seltzernoun

naturally effervescent mineral water

Cidernoun

A non-alcoholic still beverage consisting of the juice of early-harvest apples, usually unfiltered and still containing pulp; apple cider; sweet cider without pulp such a beverage is called apple juice.

‘She liked an aged cider. He liked a harder cider.’;

Seltzernoun

effervescent beverage artificially charged with carbon dioxide

Cidernoun

(Australia) A non-alcoholic carbonated beverage made from apples.

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Cidernoun

A non-alcoholic drink, normally carbonated; equivalent to soft drink.

Cidernoun

(countable) A cup, glass, or serving of any of these beverages.

Cidernoun

The expressed juice of apples. It is used as a beverage, for making vinegar, and for other purposes.

Cidernoun

a beverage made from juice pressed from apples

Cidernoun

an alcoholic drink made from fermented apple juice

‘a bottle of cider’; ‘English-style ciders’;

Cidernoun

an unfermented drink made by crushing fruit, typically apples.

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Cider

Cider ( SY-dər) is an alcoholic beverage made from the fermented juice of apples. Cider is widely available in the United Kingdom (particularly in the West Country) and the Republic of Ireland.

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