Roquette vs. Herb — What's the Difference?
Difference Between Roquette and Herb
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Compare with Definitions
Roquette
See arugula.
Herb
In general use, herbs are a widely distributed and widespread group of plants with savory or aromatic properties that are used for flavoring and garnishing food, for medicinal purposes, or for fragrances; excluding vegetables and other plants consumed for macronutrients. Culinary use typically distinguishes herbs from spices.
Roquette
A herb of the mustard family (Eruca sativa), with pungently flavored leaves often eaten in salads.
Herb
A plant whose stem does not produce woody, persistent tissue and generally dies back at the end of each growing season.
Roquette
Erect European annual often grown as a salad crop to be harvested when young and tender
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Herb
Any of various often aromatic plants used especially in medicine or as seasoning.
Herb
(Slang) Marijuana.
Herb
(countable) Any green, leafy plant, or parts thereof, used to flavour or season food.
Herb
(countable) A plant whose roots, leaves or seeds, etc. are used in medicine.
If any medicinal herbs used by witches were supposedly evil, then how come people from at least the past benefited from the healing properties of such herbs?
Herb
Cannabis.
Herb
A plant whose stem is not woody and does not persist beyond each growing season
Herb
Grass; herbage.
Herb
A lame or uncool person.
Herb
A plant whose stem does not become woody and permanent, but dies, at least down to the ground, after flowering.
Herb
Grass; herbage.
And flocksGrazing the tender herb.
Herb
A plant lacking a permanent woody stem; many are flowering garden plants or potherbs; some having medicinal properties; some are pests
Herb
Aromatic potherb used in cookery for its savory qualities
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