VS.

Polenta vs. Starchy

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Polentanoun

Any of various types and consistencies of a starchy accompaniment to a meal made from coarse maize-meal porridge, sometimes fried or grilled.

Starchyadjective

Of or pertaining to starch.

Polentanoun

Pudding made of Indian meal; also, porridge made of chestnut meal.

Starchyadjective

Containing starch.

Polentanoun

a thick mush made of cornmeal boiled in stock or water

Starchyadjective

Having the quality of fabric starch as applied to fabric; stiff, hard; starched.

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Polentanoun

maize flour as used in Italian cooking; cornmeal

‘maize is used, more coarsely ground, in Italy's versatile polenta’;

Starchyadjective

Having a starched personality; stiffly formal.

Polentanoun

a paste or dough made from polenta, which is boiled and typically then fried or baked

‘roasted pork accompanied by grilled polenta’;

Starchyadjective

Of or pertaining to starch.

Polenta

Polenta (, Italian: [poˈlɛnta]) is a dish of boiled cornmeal that was historically made from other grains. It may be served as a hot porridge, or it may be allowed to cool and solidify into a loaf that can be baked, fried, or grilled.

Starchyadjective

Containing or consisting of starch; - used especially of foods.

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Starchyadjective

Resembling starch; stiff.

Starchyadjective

Stiffened by use of starch; starched{1}; - of clothing.

Starchyadjective

Formal in manner; precise.

Starchyadjective

consisting of or containing starch;

‘starchy foods’;

Starchyadjective

rigidly formal;

‘a starchy manner’; ‘the letter was stiff and formal’; ‘his prose has a buckram quality’;

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