Piscola vs. Pisco



A highball cocktail popular in Chile, made of pisco and usually cola.


A liquor distilled from grapes (a brandy) made in wine-producing regions of Peru and Chile. It is the most widely consumed spirit in Argentina, Bolivia, Chile and Peru.


Piscola or Combinado Nacional (national mix) is a highball cocktail, made of pisco and most commonly a cola drink, that is popular in Chile. A piscola may be black or white depending if it is mixed with a cola or ginger ale, tonic, Sprite or a similar soft drink.


Pisco is a colorless or yellowish-to-amber colored brandy produced in winemaking regions of Peru and Chile. Made by distilling fermented grape juice into a high-proof spirit, it was developed by 16th-century Spanish settlers as an alternative to orujo, a pomace brandy that was being imported from Spain.


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