VS.

Nigiri vs. Sashimi

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Nigirinoun

Regular sushi: a piece of raw fish (or other topping) on top of a small oblong brick of sticky white rice.

Sashiminoun

A dish consisting of thin slices or pieces of raw fish or meat.

Sashiminoun

very thinly sliced raw fish

Sashimi

Sashimi (刺身, English: sə-SHEE-mee, Japanese: [saɕimiꜜ]) is a Japanese delicacy consisting of fresh raw fish or meat sliced into thin pieces and often eaten with soy sauce on rice .

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