Marmite vs. Vegemite — What's the Difference?

Marmite ( MAR-myte) is a food spread made from yeast extract invented by German scientist Justus von Liebig and originally made in the United Kingdom. It is a by-product of beer brewing and is currently produced by British company Unilever.

Vegemite ( VEJ-i-myte) is a thick, dark brown Australian food spread made from leftover brewers' yeast extract with various vegetable and spice additives. It was developed by Cyril Callister in Melbourne, Victoria in 1922.

A large covered earthenware or metal cooking pot.

Alternative case form of Vegemite

A small, covered earthenware casserole.

A rounded earthenware cooking pot.

Soup cooked in a large pot

A large pot especially one with legs used e.g. for cooking soup