Manilla vs. Vanilla — What's the Difference?
By Maham Liaqat & Fiza Rafique — Updated on April 26, 2024
Manilla refers to a yellowish paper or envelope, while vanilla indicates a flavor derived from orchids of the genus Vanilla.
Difference Between Manilla and Vanilla
Table of Contents
ADVERTISEMENT
Key Differences
Manilla is a term often associated with the color and material of paper products, such as folders and envelopes, noted for their durability and typical yellowish-brown color. Whereas vanilla is primarily known as a flavoring derived from the pods of Vanilla orchids, commonly used in foods and fragrances.
Manilla materials are used in office settings and for organizing documents due to their sturdiness and visibility. On the other hand, vanilla is celebrated for its aromatic and flavor qualities, making it a favorite ingredient in desserts, perfumes, and aromatherapy products.
Manilla envelopes are a popular choice for mailing documents because they are less likely to tear than standard envelopes. While vanilla extract is a staple in baking, providing a sweet and complex flavor profile that enhances the taste of cakes, cookies, and pastries.
Manilla products, being made of a heavier paper grade, are also more resistant to wear and tear, suitable for repeated handling. In contrast, vanilla beans and extract are sensitive to heat and light, requiring careful storage to maintain their quality.
Manilla tags and cards are frequently used in libraries and archives for labeling due to their durability and ease of writing on. Whereas vanilla beans are often used in high-end culinary preparations, like vanilla bean ice cream, where their speckled appearance and rich flavor are highlighted.
ADVERTISEMENT
Comparison Chart
Material/Source
Made from durable paper materials
Derived from the pods of Vanilla orchids
Primary Use
Organizing and mailing documents
Flavoring foods and scents
Color
Yellowish-brown
Black or dark brown when in pod form
Durability
High, resistant to tears and wear
Low, sensitive to environmental factors
Sensory Quality
Textural, rough to the touch
Aromatic and flavorful
Compare with Definitions
Manilla
A type of durable, yellowish-brown paper used for folders and envelopes.
The office ordered manilla folders to file the reports.
Vanilla
A flavor derived from Vanilla orchids, used in cooking and perfumery.
Vanilla extract is essential for making classic American cookies.
Manilla
Often used in reference to envelopes made from this paper.
She sent the contract in a sturdy manilla envelope.
Vanilla
A term used to describe something plain or basic.
His taste in music is pretty vanilla.
Manilla
Related to cards and tags for labeling in libraries.
Old library books have manilla tags on the spine.
Vanilla
Involving scent, used in candles and air fresheners.
She lit a vanilla candle to freshen the room.
Manilla
Symbolic of practicality in office supplies.
For heavy-duty filing, always choose manilla.
Vanilla
The plant or bean from which the flavor is derived.
The chef scraped seeds from a vanilla bean for the custard.
Manilla
Resistant to wear, suitable for frequent handling.
Their archives use manilla covers for durability.
Vanilla
As an essential ingredient in baking and desserts.
Vanilla is a key flavor in French pastry recipes.
Manilla
Variant of manila.
Vanilla
Vanilla is a spice derived from orchids of the genus Vanilla, primarily obtained from pods of the Mexican species, flat-leaved vanilla (V. planifolia). The word vanilla, derived from vainilla, the diminutive of the Spanish word vaina (vaina itself meaning a sheath or a pod), is translated simply as "little pod".
Manilla
A penannular armlet, mostly in bronze, copper or gold, which served as a form of money or barter coinage amongst certain West African peoples.
Vanilla
A substance obtained from vanilla pods or produced artificially and used to flavour foods or to impart a fragrant scent to cosmetic preparations
Vanilla ice cream
Manilla
Alternative spelling of manila
Vanilla
A tropical climbing orchid that has fragrant flowers and long podlike fruit.
Manilla
See manila, manila hemp, manila paper.
Vanilla
Any of various tropical American vines of the genus Vanilla in the orchid family, especially V. planifolia, widely cultivated for its long narrow seedpods, which yield an aromatic substance used especially as a flavoring.
Manilla
A ring worn upon the arm or leg as an ornament, especially among the tribes of Africa.
Vanilla
The seedpod of this plant. Also called vanilla bean.
Manilla
A piece of copper of the shape of a horseshoe, used as money by certain tribes of the west coast of Africa.
Vanilla
A flavoring extract prepared from the cured seedpods of this plant or produced synthetically.
Manilla
Same as Manila.
Vanilla
Flavored with vanilla
Vanilla pudding.
Manilla
A strong paper or thin cardboard with a smooth light brown finish made from e.g. Manila hemp
Vanilla
Scented with or smelling like vanilla
Vanilla perfume.
Vanilla
Lacking adornments or special features; basic or ordinary
“a delicious twist to a vanilla plot” (Ian O'Connor).
Vanilla
White or off-white in color
A vanilla suit.
Vanilla
(countable) Any tropical, climbing orchid of the genus Vanilla (especially Vanilla planifolia), bearing podlike fruit yielding an extract used in flavoring food or in perfumes.
Vanilla
(countable) The fruit or bean of the vanilla plant.
Vanilla
(uncountable) The extract of the fruit of the vanilla plant.
Vanilla
(uncountable) The distinctive fragrant flavour/flavor characteristic of vanilla extract.
Vanilla
(uncountable) Any artificially produced homologue of vanilla extract, principally vanillin produced from lignin from the paper industry or from petrochemicals.
Vanilla
Someone who is not into fetishism.
Vanilla
An unmodded version of a game.
Vanilla
A yellowish-white colour, like that of vanilla ice cream.
Vanilla
(of flavor, etc.) Of vanilla.
Vanilla
Standard, plain, default, unmodified, basic.
Vanilla JavaScript
Vanilla
Plain; conventional; unimaginative.
Vanilla
A genus of climbing orchidaceous plants, natives of tropical America.
Vanilla
The long podlike capsules of Vanilla planifolia, and Vanilla claviculata, remarkable for their delicate and agreeable odor, for the volatile, odoriferous oil extracted from them; also, the flavoring extract made from the capsules, extensively used in confectionery, perfumery, etc.
Vanilla
Any of numerous climbing plants of the genus Vanilla having fleshy leaves and clusters of large waxy highly fragrant white or green or topaz flowers
Vanilla
A flavoring prepared from vanilla beans macerated in alcohol (or imitating vanilla beans)
Vanilla
A distinctive fragrant flavor characteristic of vanilla beans
Common Curiosities
What is manilla made of?
Manilla is made from a type of durable paper that is typically yellowish-brown in color.
Can manilla products be recycled?
Yes, manilla products, like other paper goods, are recyclable.
What are common uses of manilla folders?
Manilla folders are commonly used for organizing documents and files in offices.
What are the benefits of using manilla envelopes?
Manilla envelopes are durable and offer better protection for documents during mailing.
How long do vanilla beans last?
Properly stored, vanilla beans can last up to two years.
Is manilla environmentally friendly?
Manilla is considered environmentally friendly as it is biodegradable and often made from recycled materials.
Why is vanilla so popular in baking?
Vanilla is popular in baking because of its sweet and complex flavor that enhances other ingredients.
What types of vanilla are there?
There are several types of vanilla, including Bourbon and Tahitian, each with unique flavors.
How are vanilla beans processed?
Vanilla beans are cured and dried to develop their full aromatic flavor.
What distinguishes real vanilla from synthetic vanilla?
Real vanilla is derived from natural vanilla beans, offering a richer taste and aroma compared to synthetic, which is chemically produced.
Can vanilla extract go bad?
Vanilla extract has a long shelf life but can go bad if exposed to heat and light for prolonged periods.
What sizes do manilla folders come in?
Manilla folders are available in various sizes, including letter and legal.
Are there synthetic alternatives to manilla?
Yes, synthetic alternatives to manilla include plastic folders and envelopes, which offer different durability and environmental impacts.
How is manilla colored naturally?
The natural coloring of manilla paper comes from the wood fibers used in its production.
Why is vanilla so expensive?
Vanilla is expensive due to the labor-intensive process of hand-pollinating and curing the beans.
Share Your Discovery
Previous Comparison
Kite vs. Vulture
Next Comparison
Colitis vs. ColonitisAuthor Spotlight
Written by
Maham Liaqat
Co-written by
Fiza RafiqueFiza Rafique is a skilled content writer at AskDifference.com, where she meticulously refines and enhances written pieces. Drawing from her vast editorial expertise, Fiza ensures clarity, accuracy, and precision in every article. Passionate about language, she continually seeks to elevate the quality of content for readers worldwide.
