VS.

Kale vs. Colewort

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Kalenoun

An edible plant, similar to cabbage, with curled leaves that do not form a dense head (Brassica oleracea var. acephala)

Colewortnoun

A plant of the genus Brassica; now specifically, a Brassica plant without a head used for food, such as kale.

Kalenoun

Any of several cabbage-like food plants that are kinds of Brassica oleracea.

Colewortnoun

A variety of cabbage in which the leaves never form a compact head.

Kalenoun

(cooking) Broth containing kale as a chief ingredient.

Colewortnoun

Any white cabbage before the head has become firm.

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Kalenoun

Money.

Colewortnoun

a hardy cabbage with coarse curly leaves that do not form a head

Kalenoun

A variety of cabbage in which the leaves do not form a head, being nearly the original or wild form of the species.

Kalenoun

See Kail, 2.

Kalenoun

informal terms for money

Kalenoun

a hardy cabbage with coarse curly leaves that do not form a head

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Kalenoun

coarse curly-leafed cabbage

Kalenoun

a hardy cabbage of a variety which produces erect stems with large leaves and no compact head.

Kalenoun

money.

Kale

Kale (), or leaf cabbage, belongs to a group of cabbage (Brassica oleracea) cultivars grown for their edible leaves, although some are used as ornamentals. Kale plants have green or purple leaves, and the central leaves do not form a head (as with headed cabbage).

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