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Elderflower vs. Elderberry

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Elderflowernoun

The blossom of the elderberry, often specifically the European species Sambucus nigra

Elderberrynoun

The elder; a shrub or tree of the genus Sambucus.

Elderflowernoun

the flower of the elder, used to make wines, cordials, and other drinks

‘elderflower lemonade’;

Elderberrynoun

The small, edible, purplish-black fruit of this plant, used in cooking and to flavour drinks etc.

Elderberrynoun

The berrylike drupe of the elder. That of the Old World elder (Sambucus nigra) and that of the American sweet elder (S. Canadensis) are sweetish acid, and are eaten as a berry or made into wines or jellies.

Elderberrynoun

the European variety of elder (see 3rd elder), a common black-fruited shrub or small tree of Europe and Asia; the fruit is used for wines and jellies.

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Elderberrynoun

common black-fruited shrub or small tree of Europe and Asia; fruit used for wines and jellies

Elderberrynoun

berrylike fruit of an elder used for e.g. wines and jellies

Elderberrynoun

the bluish-black or red berry of the elder, used for making jelly or wine.

Elderberrynoun

an elder tree or shrub.

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