Collop vs. Rasher — What's the Difference?
Difference Between Collop and Rasher
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Definitions
Collop➦
A small portion of food or a slice, especially of meat.
Rasher➦
A thin slice of bacon
Two rashers of lean bacon
He cut into one of the rashers on his plate
Collop➦
A roll of fat flesh.
Rasher➦
A thin slice of fried or broiled bacon.
Collop➦
(Northern English dialect) A slice of meat.
Rasher➦
A dish or an order of thin slices of fried or broiled bacon.
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Collop➦
(obsolete) A slice of bacon, a rasher.
Rasher➦
A strip of bacon; a piece of bacon.
Collop➦
A roll or fold of flesh on the body.
Rasher➦
A strip, a piece (of something, such as ham, bacon, etc).
Collop➦
A small piece, portion, or slice of something.
Rasher➦
(transitive) To cut into rashers.
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Collop➦
A small slice of meat; a piece of flesh.
God knows thou art a collop of my flesh.
Sweetbread and collops were with skewers pricked.
Rasher➦
A thin slice of bacon.
Collop➦
A part or piece of anything; a portion.
Cut two good collops out of the crown land.
Rasher➦
A California rockfish (Sebastichthys miniatus).
Rasher➦
A commercially important fish of the Pacific coast of North America
