Camisole vs. Spaghetti — What's the Difference?

A camisole is a sleeveless undergarment or innerwear typically worn by women, normally extending to the waist. The camisole is usually made of satin, nylon, silk, or cotton.

Spaghetti (Italian: [spaˈɡetti]) is a long, thin, solid, cylindrical pasta. It is a staple food of traditional Italian cuisine.

A woman's loose-fitting undergarment for the upper body, typically held up by shoulder straps.

Pasta made in solid strings, between macaroni and vermicelli in thickness.

A woman's sleeveless undergarment or shirt with narrow and often adjustable straps.

Pasta in long, often thick strands.

A short, sleeveless undergarment worn by women underneath a blouse, or as a form of short négligée.

(Electricity) A slender tube of insulating material that covers bare wire.

(dated) A straitjacket.

A type of pasta made in the shape of long thin strings.

(historical) A light jacket with sleeves.

(by extension) A dish that has spaghetti as a main part of it, such as spaghetti bolognese.

(dated) To straitjacket.

(informal) Any type of pasta.

A short dressing jacket for women.

(informal) Electrical insulating tubing.

A kind of straitjacket.

(informal) Anything tangled or confusing.

A short sleeveless undergarment for women

(countable) A spaghetti western.

A short negligee

Spaghetti code.

To become, or appear to become longer and thinner.

To stretch to become longer and thinner.

A variety or macaroni made in tubes of small diameter.

Pasta in the form of long strings